🥩 Australian Angus Rump Cap / Picanha Steak – RM99/kg
- Price: RM99/kg — per KG contains 3-4 pieces of Angus steak
- Premium Australian Angus rump steak
- Moderate marbling for a balance of tenderness and bold beef flavor
- Cut location: Taken from the hindquarter, giving it a hearty, meaty taste
- Flavor profile: Stronger beef flavor than tenderloin or ribeye, with wagyu richness and juiciness
- Texture: Leaner and firmer than ribeye, yet tender when cooked properly
- Perfect for grilling, pan‑searing, or roasting — also excellent for slow‑cooked dishes like braises
- A versatile Angus cut — bold flavor, hearty texture, and indulgent wagyu marbling make it perfect for both everyday meals and gourmet dining.
❄️ Frozen Goods Assurance
Halal certified for peace of mind and inclusivity.
Vacuum-sealed packaging ensures hygiene, freshness, and optimal flavor retention.
Kept frozen from preparation to delivery to maintain safety, quality, and taste.
Up to 12 months shelf life when stored frozen, offering maximum flexibility.
Nutrient and flavor preservation keeps every bite as fresh as the day it was packed.
Convenient and ready anytime — simply thaw and cook for a premium dining experience.
